Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mac & cheese. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Mac & cheese is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Mac & cheese is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook mac & cheese using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mac & cheese:
- Take 250 g macaroni
- Take 500 g beef mince
- Prepare 1/2 onion diced
- Get 1/2 green or red pepper diced
- Get 1 tsp fresh parsley chopped
- Make ready 2 Tbs Knorr rich beef and tomato soup
- Take 1 tsp Robersons steak & chops spice
- Prepare 300 g grated cheddar cheese about a handful for topping
- Get 3 Tbs butter
- Get 2 Tbs flour
- Make ready 1 ltr milk
- Get Handful breadcrumbs
- Take to taste salt & pepper
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Instructions to make Mac & cheese:
- Boil the macaroni in salty water and before its totally cooked run under cold water to stop cooking process.
- In a pan heat 2Tbs oil and add mince meat. Brown.
- Add the onions, peppers, parsley, spice and salt. Stir continuously to stop from sticking.
- Cook until tender and add the knorr rich beef and tomato soup. Add water and cook a few minutes.Set aside.
- In a small pot melt butter,add flour and stir. Cook until it forms a paste and start adding milk bit by bit vigorously stirring to avoid lumps.
- Stir in the grated cheese and set aside. Add the cooked macaroni and fold into the sauce.
- Preheat oven to 180degrees.Butter casserole dish and start layering starting with the mince next macaroni/mince /macaroni.
- On top layer of macaroni add some grated cheese and breadcrumbs. Bake for about 20mins or until top is nicely golden Enjoy
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