Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, quick and easy vegan stir fry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Rustle up a vegan stir-fry for a quick and tasty dinner. Pack in the vegetables or mix it up with a meat substitute such as seitan or tofu. I hope I have shown you how easy it is to make a quick and simple stir fry. All you really need is a bag of frozen veggies and the sauce.
Quick and Easy Vegan Stir Fry is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Quick and Easy Vegan Stir Fry is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook quick and easy vegan stir fry using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Quick and Easy Vegan Stir Fry:
- Prepare 2 large courgettes from my garden
- Get Mushrooms
- Get Onion
- Make ready 1 garlic clove
- Make ready Red Pepper
- Make ready Soy sauce
- Get Rice noodles
Much like my Coconut Lentil Curry or Chickpea Curry, it comes together in no time. Sesame Ginger Carrot Noodle Stir Fry with Bok Choy and Crispy Tofu is an easy to make, healthy, and super delicious vegan and gluten-free dinner recipe that is perfect for Meatless Monday. Get Recipe Whether you serve this as a side or vegetarian main dish, our recipe for Fajita Vegetable Stir-Fry is easy, delicious and soon to be a family favorite. To make this dish a bit heartier, add chicken, shrimp, or tofu and serve over rice.
Steps to make Quick and Easy Vegan Stir Fry:
- Fry an onion in some olive oil until soft. Add the other vegetables chopped.
- Cook on medium heat for 10 minutes. Stir occasionally to stop sticking and to cook evenly.
- Bring a pan of water to boil and add rice noodles. Simmer for a few minutes until soft. Strain.
- Serve the noodles with the vegetables on top.
- Enjoy!
Get Recipe Whether you serve this as a side or vegetarian main dish, our recipe for Fajita Vegetable Stir-Fry is easy, delicious and soon to be a family favorite. To make this dish a bit heartier, add chicken, shrimp, or tofu and serve over rice. Stir-Fry Cauliflower Rice with Tofu and Vegetables // This healthy stir-fry from Vegetarian Gastronomy uses cauliflower rice to pack in maximum veggie goodness, while slashing calories at the same time. Chinese Garlic Tofu Stir-Fry // This easy vegan stir-fry from Connoisseurus Veg is as easy to whip-up as ordering takeout. Batch-prepping staples like rice, beans, potatoes, and sweet potatoes makes quick meal prep a reality.
So that’s going to wrap this up for this exceptional food quick and easy vegan stir fry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
