Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken steak with black pepper sauce and stir fried vegetables. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Steak with black pepper sauce and stir fried vegetables is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Chicken Steak with black pepper sauce and stir fried vegetables is something that I have loved my entire life.
Add the black beans and all of the sauce to the pan and stir, cooking another few minutes until the sauce thickens and coats the veggies, and the beans are heated through. If the sauce gets too thick, just stir in a splash of water as needed. Serve hot over rice and garnish with green onions and sesame seeds if desired. veggies: In a small glass jar or bowl, combine the soy sauce, oyster sauce, ground pepper, honey, vinegar, and the remaining cornstarch. Cover with a lid and shake until combined.
To begin with this recipe, we must first prepare a few components. You can have chicken steak with black pepper sauce and stir fried vegetables using 26 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Steak with black pepper sauce and stir fried vegetables:
- Take For the chicken:
- Make ready 1 chicken breast (2 fillets)
- Make ready 1 tbsp soya sauce
- Make ready 1 tbsp oyster sauce
- Get 1 tbsp chilli sauce
- Get 1 tsp salt
- Take 1/2 tsp black pepper
- Take 2 tbsp oil
- Make ready 2-3 tbsp oil (for greasing)
- Make ready For the sauce:
- Make ready 1 cup milk
- Make ready 1/2 cup cream
- Take 1/2 tsp salt
- Prepare 1 tsp black pepper
- Prepare 1 tsp white pepper
- Prepare 1 tsp dried basil
- Get 1/2 tsp garlic powder or
- Take 1 clove finely chopped garlic
- Get 1 tbsp butter
- Make ready For vegetables:
- Get 1 tbsp olive oil
- Get to taste Salt and pepper
- Take 1/2 cup boiled sweet corn
- Make ready 1 onion thickly sliced
- Make ready 1 capsicum thickly chopped
- Make ready 1 carrot thinly sliced
Mix chicken, soy sauce, sherry, and cornstarch in a bowl. Stir fry until the chicken cubes become pale on the surface. Add onion, bell pepper and celery. Pour in the sauce (stir well beforehand).
Instructions to make Chicken Steak with black pepper sauce and stir fried vegetables:
- Marinate the chicken and refrigerate for atleast 1 hour or keep overnight.
- Take a grill pan or electric grill and cook the chicken fillets along with sauce until tender.
- For the sauce, in a pan add the butter, garlic powder, cream and saute on low heat for a minute.
- Then add the salt and pepper, dried basil and mix well, then add the milk and keep whisking the sauce until bubbles appear on the side. Turn off the flame then.
- Stir fry the vegetables in oil and add the salt and pepper to taste.
- Serve hot with mashed potato balls.
Add onion, bell pepper and celery. Pour in the sauce (stir well beforehand). Cook onions until they become translucent, then add peas and carrots and cook for another minute. Stir in chicken pieces and as it becomes hot, add sauce to the pan, and stir a few times to coat well. Serve stir-fry with hot steamed rice.
So that’s going to wrap this up for this exceptional food chicken steak with black pepper sauce and stir fried vegetables recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!