Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food
Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, dip fried spicy tempeh (javanese-indonesia style tempeh) #asia food. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food is something that I’ve loved my whole life.

Blend garlic, kaffir lime leave, lesser galangal root, coriander, sugar, buillon powder and salt (u can use blender but here, i used stone mortar and pestle) Smash steamed tempeh then mix with all ingredients Then make an oval shape Dip tempeh in a beaten egg Tempeh mendoan originates from the city of Purwokerto in Central Java, Indonesia. Most people consider tempeh mendoan as a snack, and is one of the more popular Indonesian street food, for good reason. Imagine tempeh, coated with a layer of spiced batter, and deep-fried in hot oil until it develops a crispy, crunchy, and super savory skin. Deep-fried tempeh with sweet and spicy glace (kering tempeh) is one of the most delicious Indonesian tempeh dish.

To begin with this recipe, we must first prepare a few ingredients. You can have dip fried spicy tempeh (javanese-indonesia style tempeh) #asia food using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food:
  1. Get 1 pack steamed tempeh (8 oz)
  2. Make ready 3 cloves Garlic
  3. Prepare 1 leave Kaffir lime/daun jeruk purut
  4. Prepare 1 lesser galangal root/kachora/kencur
  5. Get 1 tsp coriander (optional)
  6. Take 1 pinch Sugar
  7. Make ready 2 cayenne pepper
  8. Make ready 1 egg (beaten)
  9. Prepare 1 tsp buillon powder
  10. Prepare 1 tsp salt
  11. Make ready Frying oil

Prepare a medium-hot fire for grilling or heat a heavy skillet for searing. See recipes for Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food too. Dip tempeh into the batter and place them one at a time into a skillet of hot oil. Fry the tempeh until golden brown.

Steps to make Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food:
  1. Blend garlic, kaffir lime leave, lesser galangal root, coriander, sugar, buillon powder and salt (u can use blender but here, i used stone mortar and pestle)
  2. Smash steamed tempeh then mix with all ingredients
  3. Then make an oval shape
  4. Dip tempeh in a beaten egg
  5. Then fry it until golden brown
  6. Serve it

Dip tempeh into the batter and place them one at a time into a skillet of hot oil. Fry the tempeh until golden brown. Spicy tempeh can be grated and simmered with onion and garlic to make a tasty meatless option for tacos, thanks to this recipe.. I used non-seasoned tempeh and thought that there was plenty of flavor. For the taco seasoning I used two tablespoons of the Taco Seasoning I recipe on this website.

So that’s going to wrap this up for this exceptional food dip fried spicy tempeh (javanese-indonesia style tempeh) #asia food recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!