Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, beef steak. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Beef steak is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Beef steak is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook beef steak using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Beef steak:
- Make ready beef (I used tenderloin)
- Prepare Garlic fresh finely chopped
- Take Fresh Parsley
- Take Mustard paste
- Take Lp sauce/worcestersh
- Make ready Oregano
- Get Rosemerry
- Take Thyme
- Prepare Chicken powder (optional)
- Make ready Black pepper crushed
- Prepare Salt to taste
- Take Oil approx
If you prefer low-fat steaks such as tenderloins, that's the way to go. Take it out of the pan afterwards. The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil.
Instructions to make Beef steak:
- Start with mixing all the ingredients in a big bowl followed by adding oil and whisking for proper mixing. (You can also add crushed red chilli if your preference is more towards spicy food)..
- Marinate beef for at least 4 to 6 hours then grill it.. - Serve with your favorite sideline. I served it with grill potatoes, carrots and tomato.
The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil. Put the pan-fried beef into the pan. The beef needs to be tenderized. Ribeye is a beef steak that is cut from the rib area, between ribs six through twelve.
So that’s going to wrap it up with this special food beef steak recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
