Strip Steak.. Roasted-well Done.
Strip Steak.. Roasted-well Done.

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, strip steak.. roasted-well done.. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cook your strip steaks like the best steakhouses. A little pan sear on the stovetop, then cook your steak in the oven to your taste. Cook your strip steaks like the best steakhouses. A little pan sear on the stovetop, then cook your steak in the oven to your taste.

Strip Steak.. Roasted-well Done. is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Strip Steak.. Roasted-well Done. is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have strip steak.. roasted-well done. using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Strip Steak.. Roasted-well Done.:
  1. Prepare 1 lb Strip steak
  2. Take 1/2 tsp Garlic powder
  3. Prepare 1/2 tsp All purpose seasoning
  4. Prepare 1 Sprinkle black pepper
  5. Make ready 1 Salt to tatse
  6. Make ready 1/2 tsp Brown sugar
  7. Take 1 tbsp Butter

Since you'll be cooking the steak to a well-done temperature, you'll need plenty of fat to keep the meat from drying out. New York strip and rib-eye, in particular, are known for having a good distribution of fat throughout the meat. Add the olive oil to the pan. Carefully place the steaks in the pan and allow them to sear untouched until golden.

Instructions to make Strip Steak.. Roasted-well Done.:
  1. Preheat over to 400°F
  2. Season both side of steak with powdered seasoning
  3. In a heavy bottom skillet or cast iron preferably you can transfer this to the oven
  4. Add butter and sugar until the sugar starts to caramelize
  5. Add you steak a brown on bother side for 2 minutes each then transfer to the over for another 15-20 minutes for well done.. 7 minutes for medium rare
  6. Add to table spoon of water from the pan dripping off the steak with a sprinkle of corn starch to make a gravy

Add the olive oil to the pan. Carefully place the steaks in the pan and allow them to sear untouched until golden. Season with the salt and pepper, put aside. Actually, dangerous bacteria like E. coli don't live on the inside of a steak. They might live on the surface of a steak, but cooking the outside of the steak will kill them.

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