Chicken steak
Chicken steak

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken steak. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Place fried steaks on a plate with paper towels to drain. Dredge the meat on both sides in the flour. Once tenderized, dredge the meat again in the flour, followed by the egg. About Chicken Steak Recipe: An American cutlet like dish with large and tender chicken pieces marinated well, bursting with flavours of spices.

Chicken steak is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Chicken steak is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken steak using 33 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken steak:
  1. Take For steak
  2. Prepare 500 g Chicken chest
  3. Make ready 1 tbsp Ginger paste
  4. Take 1 tbsp Garlic paste
  5. Make ready Salt half tbsp
  6. Make ready 1 tbsp Black pepper
  7. Get 1 tbsp Chilli flakes
  8. Make ready 3 tbsp Soya sauce
  9. Take 2 tbsp Lemon juice
  10. Get 1 tbsp Mustard paste
  11. Prepare 2 tbsp Chilli sauce
  12. Get For mashed potatoes
  13. Take 2 Potatoes boiled
  14. Make ready 2 tbsp Butter
  15. Prepare Cream half cup
  16. Prepare to taste Salt according
  17. Get Black pepper half tbsp
  18. Get For cheesey white sauce
  19. Prepare 2 tbsp Butter
  20. Make ready to taste Salt according
  21. Get Black pepper half tbsp
  22. Get 2 tbsp Flour
  23. Get Milk half cup
  24. Get Mozrella cheese half cup
  25. Get Oregano half tbsp
  26. Take For fried vegetables
  27. Prepare 1 Carrots
  28. Get Cauliflower half cup
  29. Take half Onion
  30. Make ready 1 tbsp Oil
  31. Take to taste Salt according
  32. Take 1 tbsp Soya sauce
  33. Take 1 tbsp Vinegar

Picture this: juicy, tender beef, a crispy, salty breaded exterior, and plenty of velvety, rich gravy. In a large skillet over medium heat, heat oil. Add onion and peppers and season with salt and pepper. Chicken steak is a simple, quick dish that can easily be made at home.

Instructions to make Chicken steak:
  1. First wash chicken and flatten it with hammer mix lemon juice soya sauce chilli sauce mustard paste ginger garlic paste and marinate chicken for half an hour
  2. Heat oil in the pan put chicken pieces and cook it on medium flame for 5 mints then turn the side and cook from other side cook chicken until it tenders and become golden steak iz ready
  3. Boiled and mashed potatoes add butter in the pan heat it then put mashed potatoes and mix well add salt black pepper and mix then add cream aur cook it until it becomes thick mashed potatoes ready
  4. For cheesey white sauce melt butter in pan add flour cook it for 2 mints then add milk when it start boiling add salt pepper Oregano when it becomes thick add shedder mozrella cheese keep stirring continuously cook it for 2,3 mitns sauce iz ready
  5. For vegetables cut all vegies in strips heat oil add vegetables saute for 1 mint add salt vinegar soya sauce and cook it for 2,3 mints
  6. Chicken steak iz ready i serve it with cheesey white sauce and mashed potatoes

Add onion and peppers and season with salt and pepper. Chicken steak is a simple, quick dish that can easily be made at home. In this recipe, chicken breast is pounded thin, generously seasoned and fried until golden. Then it's served with cooked onions and plenty of lime wedges. Great sides for this meal include rice, beans, plantains, mashed potatoes or salad.

So that is going to wrap it up for this exceptional food chicken steak recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!